关于我们

关于做饭吃美食网

用AI技术守护每一份菜谱的科学性,让烹饪失败成为历史

? 核心使命

创立于2020年,我们是中国领先的 **AI驱动型美食平台** ,通过:

  • ? 精准营养计算:基于CDC《中国食物成分表》分析每道菜热量与营养素
  • ? 智能风险预警:预测并修复20%+用户可能失败的烹饪步骤
  • ?‍? 真人实测试验:每篇菜谱经100+家庭厨房验证后才发布

? 技术审核流程

用户投稿 → AI初筛(版权/完整性) → 风险预测(营养/失败率) → 用户测试区 → 编辑终审 → 正式发布

? 团队监督机制

张明 | 内容安全总监

高级食品安全管理员
负责AI预警结果的最终判定与紧急修订

“我们的AI系统每月阻止300+条不科学菜谱,但人类编辑永远拥有最后决定权”

? 用户承诺

  • 零版权风险:自研图像指纹技术阻断非原创菜品图
  • 透明性:在菜谱页展示「AI可信度评分」
  • 快速响应:对AI审核质疑48小时内人工复核

About Zuofanchi Food Network

Guaranteeing recipe reliability through AI-powered scientific validation

? Our Mission

Founded in 2020, we are China’s premier AI-driven culinary platform dedicated to:

  • ? Precision Nutrition Analysis: Calculating calories and nutrients based on China CDC Food Composition Database
  • ? Smart Risk Alert: Predicting and fixing steps where 20%+ users may fail
  • ?‍? 100+ Home Kitchen Tests: Every recipe validated by real families before publishing

? Technology Review Process

User Submission → AI Screening (Copyright/Completeness) → Risk Prediction (Nutrition/Failure Rate) → User Testing Zone → Editor Final Review → Official Release

? Human Oversight

Ming Zhang | Content Safety Director

Advanced Food Safety Administrator
Responsible for final approval of AI alerts and critical revisions

“Our AI blocks 300+ unreliable recipes monthly, but human editors always hold final authority”

? User Commitment

  • Zero Copyright Risk: Proprietary image fingerprinting blocks non-original content
  • Transparency: Display “AI Reliability Score” on every recipe
  • Rapid Response: Human review within 48 hours for AI-related disputes